Sussex Small Batch

Sussex Small Batch Brewery started up in August 2018 focusing on producing quality Stouts for discerning aficionados. Tiramisu Stout was trialled in cask at the Brooksteed Alehouse and the GeorgiFin micropubs in Worthing and very soon after won Beer of the Festival at the 2018 Arun and Adur CAMRA beer festival held in Worthing’s Assembly Hall – indeed a tremendous achievement for the first commercial brew! More recently, It was also available at the recent Sussex beer festival and was one of the first to run out on the Sussex Bar, and is now widely available in cans in micropubs & bottle shops throughout Sussex.

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